Delicious! https://www.layersofhappiness.com/extra-crispy-oven-baked-french-fries My 3 year old loved them...so did her dad. Sprinkle with half of the paprika, salt and pepper. The spice mixture was just right to make them extra yummy! Just re-made this recipe tonight...I ran out of cayenne, so I mixed some thai chili sauce into the oil and sugar. 1. #winning . Used a little over the 2 T. of oil, but it was fine. Had I known they were going to be this sucessful, I would have doubled the batch. of salt (that did the trick as far as taste goes) and I used olive oil instead of veggie oil. Enjoy ☺️ In a large mixing bowl, toss potatoes with oil, sugar, salt and red pepper. Cut potatoes lengthwise into thick slices, then into 1/2-inch-by-1/2-inch … These turned out really good. The "ah-ha" came to me when I read about the sugar making them crisp. Spread the cooked fries on a wire rack in a warm oven to keep them warm and crisp. Promptly refrigerate any unused heated portion. Percent Daily Values are based on a 2,000 calorie diet. I added way more cayenne though because you could barely taste the amount the recipe called for. Cut each potato into 12 wedges. Used olive oil instead of veg. I actually made these with sweet potatos for extra health and they were great! I cut the potatoes a bit smaller and cooked them in my air fryer, which worked great. seasoned fries ready to popped into the oven Allow oil to heat up and then add potato chunks in a single layer. I actually omitted the cayenne. Line a baking sheet with foil, and coat well with vegetable cooking spray. Get Oven-Fried Potatoes Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. Crispy on the outside and tender on the inside, these easy to prepare fries were so much better than frozen. Mix potato slices, olive oil, garlic powder, salt, and black pepper in a resealable bag until evenly coated. I just wanted to add to my previous review. I jazz up these baked french fries with paprika and garlic powder. Information is not currently available for this nutrient. Cooking time will depend on the thickness of your fries. oil and added a bit more cayenne & some garlic salt. Fairly disappointing. My quest for oven fries has ended with this recipe! Add potatoes; toss to coat. These fries are one of our happy foods. The large capacity oven lets you air fry, dehydrate, roast, toast, bake or broil to cook all the food you need to feed your family and your friends. Add your favorite seasonings and hey presto! (Quarter the potato lengthwise, then … I actually made these with sweet potatos for extra health and they were great! We love spicy..but not necessarily in fries. It's basically the same method for these very excellent Smitten Kitchen oven fries. Transfer to a greased 15x10x1-in. Line a baking sheet with foil, and coat well with vegetable cooking spray. Just re-made this recipe tonight...I ran out of cayenne, so I mixed some thai chili sauce into the oil and sugar. I had the fries with oven baked chicken meatballs and wilted greens. 4 min. Will make these many times in the future. These were pretty good. Maybe. You cut the potatoes into fries, par-boil them in water until they're still firm but definitely cooked, dry them off, toss in whatever fat you want (olive oil works just fine as would any other neutral oil), salt them, and then put them in the oven. They were boring, whereas the cayenne combined with the sweetness of the sweet potato made these fries fantastic! You can make as many fries you want–just double or triple the recipe. I used 1-1/2 tsps. Info. Quick Oven Fries High quality French fries for the oven, perfect for every location. Will make again. Place the fries on a layer of paper towels and pat to soak up excess oil. And watch videos demonstrating recipe prep and cooking techniques. Your daily values may be higher or lower depending on your calorie needs. Came out oh so tasty! Spread on baking … I followed some of the suggestions - 425 oven instead of 450 & parchment over the foil. Nutrient information is not available for all ingredients. Scrub potatoes well and cut into 1/2 inch thick fries. 3. I used 1 TBLS of veg oil and added a dash of garlic/onion powders. I *did* make a couple of changes (after making them the way the recipe was posted once). Ingredients 1/2 Tbsp garlic salt 1/2 Tbsp onion powder 1/2 Tbsp Italian seasoning 1/2 Tbsp paprika 2 Tbsp parsley flakes 1 1/2 Tbsp salt kosher 1/4 tsp ground black pepper 1 Tbsp basil leaves 1/4 tsp chili powder 1-2 Tbsp olive oil 7 potatoes skins scrubbed and washed Slice the potatoes lengthwise into 1/4-inch thick planks, then cut them into 1/4-inch strips (I don’t … I used a bit more oil than called for because I wanted to make sure the wedges were well coated. To Freeze. Topped with parsley and served with regular and siracha ranch. So spicy and delicious! Thanks to Squarespace for sponsoring this video. Preheat oven to 425°F. The pre-cooking ensures that the inside of your fries are done all the way through before they even get to the oven, … Put a kettle on to boil. Mine began to burn on the bottoms before I had a chance to flip them at the half way point. Scrub potatoes well and cut into 1/2 inch thick fries. -Really good and easy. Bake for 30 minutes in the preheated oven, until potatoes are tender and browned. Arrange oven rack in bottom most position of the oven and preheat oven to … It took my fries a bit longer than 30 minutes to crisp up, but the flavour was excellent! Yummy! https://www.foodnetwork.com/recipes/tyler-florence/oven-fries-recipe-1946000 I added some garlic powder onion powder and black pepper to the potatoes and sprinkled some parmesan cheese on them when they came out of the oven. Prep Time 5 mins. Really good easy to make and there really good with the spices and I even added herbs. Super yummy! My skinny fries take about 10-15 minutes. Serve immediately. Home Recipes Techniques Baking Casseroles & Savories. I cut my potatoes like French fries, not wedges as the recipe called for. Add comma separated list of ingredients to exclude from recipe. They were boring, whereas the cayenne combined with the sweetness of the sweet potato made these fries fantastic! https://www.yeprecipes.com/img-easy-dutch-oven-french-fries-1213.htm I often make my fries in the oven, less fuss, less fat, more choice of flavours I can add. 2. Turn fries over and cook for an additional 3-5 minutes or until golden brown and fork tender. No guilt at all on our burger-and-fries night! -Easy and fast preparation - max. What an easy recipe! I added way more cayenne though because you could barely taste the amount the recipe called for. TRY THEM WITH SWEET POTATOS, YOU'LL LOVE THEM! Wash the potatoes well. 156 calories; protein 3.8g; carbohydrates 34.1g; fat 1g; sodium 402.7mg. Arrange the potatoes in a single layer on a baking … I didn't have paprika so substituted Cajun spice, a little too spicy but easily fixed next time. Tasted like steak fries from a restaurant. We had them with turkey burgers! This is definitely a keeper and one that I will make again and again. About halfway through the baking time, toss the fries with a spatula or a pair of tongs. I was so excited to try but unfortunately the potatoes did not crisp and they weren't as flavorful as I had hoped. Something about the combination of spices packs a punch. That is the key! It is now two hours since dinner and my husband is still raving about them. The Instant Omni Plus Toaster Oven and Air Fryer is perfect for home cooks who want fast, nutritious, easy meals every day—at the touch of a button. Updated to add: I tried these last night with white potatos, and they were not good at all! These came out incredibly crispy and tasty! Easy Homemade Oven Fries. These are great! It’s so easy to make. After seeing other reviews mentioning burning, I set my oven at 425 instead of 450. Since the oven … They weren't too spicy even with more cayenne. DIRECTIONS Preheat oven to 220C/425F/Gas7/ Clean potatoes, dry and cut into wedges. This easy oven fries recipe produces baked potato wedges that are crispy on the outside and fluffy and tender on the inside. 4. remove from oven. I think the title is misleading because wedges are not fries. Let them soak for 15-30 minutes at room … The leftovers are even good cold! A quick and easy recipe, will definitely make again as my husband loved them. No guilt at all on our burger-and-fries night! It's important to have positive associations with food. Basically, you just cut the fries up, toss it with some seasoning and oil, and pop it in the oven, and whallay! 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